Pizza with a cauliflower crust

January 13, 2015

A pizza crust made of cauliflower? You bet. Lovely Italian taste and aroma. Our family polished off a 15 inch pizza with this flavorful, low-carb, low-sodium, low-sugar, gluten-free pizza crust and just loved it!

•1 c. cooked, riced cauliflower (about 7 to 8 inches across)
•2 egg whites
•1 c. mozzarella cheese
•1 tsp oregano
•1 tsp. minced garlic
•parmesan cheese, if desired

1.Chop cauliflower into small bite size pieces. Load them into your food processor and process until the cauliflower is rice sized. 2.Place the rice sized cauliflower into in a microwave safe dish and...
See the full directions on my site

Nutritions

Calories
582

Sodium
773mg
32% DV

Fat
54g
84% DV

Protein
13g
27% DV

Carbs
1g
0% DV

Fiber
1g
5% DV