DessertsSeptember 15, 2016
Calories
108
Sodium
4mg
0% DV
Fat
2g
3% DV
Protein
2g
4% DV
Carbs
20g
6% DV
Fiber
2g
8% DV
Plum and Pear Slice
30
The base is similar to that of a shortbread but it uses almond meal to really amp up the flavour and texture. to top the base, a little Black Doris plum jam and sliced fresh or tinned pears.
15
1 and 1/4 Cup Flour
1/2 Cup Caster Sugar
1/2 Cup Almond Meal
1 and 1/2 Tsp Baking Powder
170g Butter, softened
1 Egg, lightly beaten
2 Tbsp Water
1 Tin of pears, drained and dried or 1 and 1/2 fresh pears, dried
3/4 Cup Black Doris Plum Jam
1/2 Cup Caster Sugar
1/2 Cup Almond Meal
1 and 1/2 Tsp Baking Powder
170g Butter, softened
1 Egg, lightly beaten
2 Tbsp Water
1 Tin of pears, drained and dried or 1 and 1/2 fresh pears, dried
3/4 Cup Black Doris Plum Jam
Line a 9x13 pan with baking paper and preheat the oven to 180°C.
Slice your pears into thin slices and leave them to dry on some paper towels.
Add the flour, caster sugar, almond meal and baking powder to a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
108
Sodium
4mg
0% DV
Fat
2g
3% DV
Protein
2g
4% DV
Carbs
20g
6% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.9g4%
Polysaturated Fat1g6%
Monosaturated Fat0.52g3%
Cholesterol9mg3%
Sodium4mg0%
Potassium145mg4%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar6g13%
Vitamin A68IU1%
Vitamin B60.19mg9%
Vitamin C0.7000000000000001mg1%
Calcium50mg5%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.