Desserts

Plum Clafoutis

1

Plum Clafoutis is one of the easiest desserts I have ever made. It sounds like it would be complicated or difficult. But let me tell you – Cut, toss, blend, bake is all you need to do to enjoy this delicious dish!

12
6 plums - pitted & cut into thin slices
1/2 cup + 2 tbsp granulated sugar- divided
1 tbsp lemon juice
2 tsp vanilla extract
4 large eggs
1 cup milk
3/4 cup all-purpose flour - sifted
1/2 tsp kosher salt
1/2 cup half & half
confectioners sugar for dusting
vanilla ice cream or whipped cream for serving - opt.
Preheat oven to 350 degrees Grease shallow baking dish (9x13) with cooking spray or butter & dust with 1 tbsp granulated sugar - set aside Prepare plums & place in a medium bowl Add lemon juice, 1 tbsp...
See the full directions on my site
Nutritions

Calories
147

Sodium
153mg
6% DV

Fat
1g
2% DV

Protein
3g
7% DV

Carbs
30g
10% DV

Fiber
2g
9% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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