Polish Walnut Pie

14
4 egg whites ( beaten stiff )
1/2 tsp. baking powder
1 tsp. vanilla
1 cup sugar
25 Ritz crackers ( rolled to crumbs )
2/3 cup chopped nuts
Beat the egg whites until stiff. Gradually beat in the sugar, vanilla and baking powder. Gently fold in the crackers and nuts. Place in a buttered 9-inch pyrex pie plate. Bake at 350 degrees F....
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Nutritions

Calories
4696

Sodium
7762mg
323% DV

Fat
176g
271% DV

Protein
86g
173% DV

Carbs
650g
221% DV

Fiber
18g
74% DV