These old-fashioned Porcupine Meatballs are a retro classic that will soon become a favorite for your family, too! The oven-baked meatballs are made with ground beef, rice, onion and seasoning and cooked in a rich tomato sauce. It's an easy dinner recipe that's ready for the oven with just 10 minutes of prep!
1/2 cup uncooked long grain white rice
1/4 c grated or finely minced onion
2 T minced fresh parsley
3/4 t salt
1/8 t pepper
10.75 oz can condensed tomato soup
- Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside.
- In a large bowl, combine ground beef, uncooked rice, egg, onion, parsley, salt and pepper. Shape...
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