Porcupine Meatballs

Blair Lonergan, The Seasoned Mom
January 29, 2020
213

These old-fashioned Porcupine Meatballs are a retro classic that will soon become a favorite for your family, too! The oven-baked meatballs are made with ground beef, rice, onion and seasoning and cooked in a rich tomato sauce. It's an easy dinner recipe that's ready for the oven with just 10 minutes of prep!

5
1 lb. ground beef ( 93% lean )
1/2 cup uncooked long grain white rice
1 egg
1/4 c grated or finely minced onion
2 T minced fresh parsley
3/4 t salt
1/8 t pepper
10.75 oz can condensed tomato soup
  1. Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside.
  2. In a large bowl, combine ground beef, uncooked rice, egg, onion, parsley, salt and pepper. Shape...
See the full directions on my site
Nutritions

Calories
533

Sodium
746mg
31% DV

Fat
34g
53% DV

Protein
23g
47% DV

Carbs
21g
7% DV

Fiber
1g
7% DV