Pork Sirloin Roast

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It doesn't get much easier than this flavorful and delicious Pork Sirloin Roast with just 5 minutes of prep! You'll love the sweet and savory combination of herbs with an orange marmalade glaze, which turns the affordable cut into a special dinner that's worthy of entertaining. Just sear the boneless pork loin roast in a cast iron skillet, then transfer the pan to the oven to slowly roast the meat until it's tender and juicy. Serve your pork with mashed potatoes, rolls, and green beans for a simple and satisfying restaurant-quality meal!

6
3 lb. boneless pork sirloin roast
3 T all purpose seasoning
2 T vegetable oil
1/4 cup sweet orange marmalade
Nutritions

Calories
589

Sodium
198mg
8% DV

Fat
30g
46% DV

Protein
57g
114% DV

Carbs
8g
2% DV

Fiber
2g
10% DV