Pork Sirloin Roast
223
It doesn't get much easier than this flavorful and delicious Pork Sirloin Roast with just 5 minutes of prep! You'll love the sweet and savory combination of herbs with an orange marmalade glaze, which turns the affordable cut into a special dinner that's worthy of entertaining. Just sear the boneless pork loin roast in a cast iron skillet, then transfer the pan to the oven to slowly roast the meat until it's tender and juicy. Serve your pork with mashed potatoes, rolls, and green beans for a simple and satisfying restaurant-quality meal!
6
3 lb. boneless pork sirloin roast
3 T all purpose seasoning
2 T vegetable oil
1/4 cup sweet orange marmalade
3 T all purpose seasoning
2 T vegetable oil
1/4 cup sweet orange marmalade
- Pat pork dry with paper towels. Liberally season pork on all sides with all-purpose seasoning. Wrap pork in...
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Nutritions
Calories
589
Sodium
198mg
8% DV
Fat
30g
46% DV
Protein
57g
114% DV
Carbs
8g
2% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat15g77%
Polysaturated Fat3g22%
Monosaturated Fat11g69%
Cholesterol194mg65%
Sodium198mg8%
Potassium972mg27%
Protein57g114%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar6g13%
Vitamin A240IU4%
Vitamin B61mg61%
Vitamin C2mg4%
Calcium56mg5%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.