Side Dishes

Potato and roast asparagus salad

Ramona's Cuisine
October 04, 2018
83

Asparagus, potatoes, mushrooms, bacon! What a superb combination! Give this potato and roast asparagus salad a go!

4 people
Preparing the salad::
200 g salad (rocket and spinach, lamb's lettuce or cress)
450 g asparagus
250 g mushrooms
400 g baby potatoes
16 cherry tomatoes (on vine)
8 rashers bacon (thick cut)
80 g blue cheese (Gorgonzola, Danish Blue, Stilton or Roquefort)
2 tbsp olive oil
Preparing the vinaigrette::
1 tbsp balsamic vinegar
2 tbsp cider vinegar
1 tsp seeds mustard
2 tbsp olive oil
2 tsp honey
2 tbsp salad cream
1/2 lemon juice
6-8 radishes (to decorate)
  1. Preheat oven at 190 C; 475 F or Gas mark 5.
  2. Place a pot with water on medium heat.
  3. Wash the salad and all the veggies: asparagus, tomatoes, mushrooms and potatoes as well as the...

See the full directions on my site
Nutritions

Calories
2416

Sodium
4602mg
191% DV

Fat
154g
237% DV

Protein
83g
167% DV

Carbs
226g
77% DV

Fiber
58g
235% DV