Side Dishes

Potato Pancakes

58
2 servings
4 large russet potatoes
1 medium onion
1 egg
1/4 cup all purpose flour
salt, pepper
vegetable oil for frying
  • If using food processor: peel and cube the potatoes and onion. Place the vegetables in food processor and process for about 2 minutes, until potatoes look "grated" and no lumps remain. If using...

See the full directions on my site
Nutritions

Calories
306

Sodium
53mg
2% DV

Fat
2g
4% DV

Protein
10g
21% DV

Carbs
59g
20% DV

Fiber
5g
22% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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