Potato Rolls
18
16
2 cups Potatoes ( Peeled and Diced Or, 1 1/4 cups mashed potatoes )
1 cup Warm Potato Water Under ( 110 degrees F. )
1 teaspoon Honey
2 1/4 teaspoons yeast
1 whole Egg ( Beaten )
4 tablespoons butter cut into tablespoon sized pieces ( room temperature )
1 tablespoon Honey
4 3/4 cups All-Purpose Flour
1 3/4 teaspoons Salt
1 cup Warm Potato Water Under ( 110 degrees F. )
1 teaspoon Honey
2 1/4 teaspoons yeast
1 whole Egg ( Beaten )
4 tablespoons butter cut into tablespoon sized pieces ( room temperature )
1 tablespoon Honey
4 3/4 cups All-Purpose Flour
1 3/4 teaspoons Salt
In a medium sized pot bring potatoes and 6 cups of water to a boil. Cook until fork tender (about 15-20 minutes). Drain potatoes reserving 1 cup potato water. Allow potatoes to set to remove excess...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
990
Sodium
960mg
40% DV
Fat
11g
17% DV
Protein
34g
69% DV
Carbs
204g
69% DV
Fiber
33g
133% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g20%
Polysaturated Fat3g21%
Monosaturated Fat3g23%
Cholesterol18mg6%
Sodium960mg40%
Potassium721mg20%
Protein34g69%
% DAILY VALUE*
Total Carbohydrate
Fiber33g133%
Sugar34g68%
Vitamin A9008IU180%
Vitamin B613mg697%
Vitamin C202mg337%
Calcium118mg11%
Iron21mg120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.