Potato Rolls
13
16
2 cups Potatoes ( Peeled and Diced Or, 1 1/4 cups mashed potatoes )
1 cup Warm Potato Water Under ( 110 degrees F. )
1 teaspoon Honey
2 1/4 teaspoons yeast
1 whole Egg ( Beaten )
4 tablespoons butter cut into tablespoon sized pieces ( room temperature )
1 tablespoon Honey
4 3/4 cups All-Purpose Flour
1 3/4 teaspoons Salt
1 cup Warm Potato Water Under ( 110 degrees F. )
1 teaspoon Honey
2 1/4 teaspoons yeast
1 whole Egg ( Beaten )
4 tablespoons butter cut into tablespoon sized pieces ( room temperature )
1 tablespoon Honey
4 3/4 cups All-Purpose Flour
1 3/4 teaspoons Salt
In a medium sized pot bring potatoes and 6 cups of water to a boil. Cook until fork tender (about 15-20 minutes). Drain potatoes reserving 1 cup potato water. Allow potatoes to set to remove excess...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
990
Sodium
960mg
40% DV
Fat
11g
17% DV
Protein
34g
69% DV
Carbs
204g
69% DV
Fiber
33g
133% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
4g
20%
Polysaturated Fat
3g
21%
Monosaturated Fat
3g
23%
Cholesterol
18mg
6%
Sodium
960mg
40%
Potassium
721mg
20%
Protein
34g
69%
% DAILY VALUE*
Total Carbohydrate
Fiber
33g
133%
Sugar
34g
68%
Vitamin A
9008IU
180%
Vitamin B6
13mg
697%
Vitamin C
202mg
337%
Calcium
118mg
11%
Iron
21mg
120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.