Main Dishes

Potato, Sausage and Parmesan Cheese Bake

12

A truly comforting family meal, ready in a flash and eaten in two flashes. Quick to prepare, this potato, sausage and pamesan cheese bake it just wonderful for a busy day.

4
600 g new potatoes
400 g sausages
150 ml double cream or full fat creme fraiche
100 g parmesan cheese
2-3 cloves garlic finely greated
7-8 springs parsley chopped to garnish
1/2 tsp Salt

1. Place a saucepan with a litre of water on fire. Add salt and bring to boil.
2. Meanwhile, wash thoroughly the potatoes and cut into halves or quarters depending on how big they are.
3. Put the...
See the full directions on my site

Nutritions

Calories
288

Sodium
1357mg
56% DV

Fat
20g
31% DV

Protein
15g
30% DV

Carbs
12g
4% DV

Fiber
2g
8% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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