Condiments

Preserved Lemons

27
Amy in the Kitchen

Learn how to make Preserved Lemons that can be used to add intense lemon flavor to dressings, hummus, tapenades, meats and more! All you need is 2 ingredients, a mason jar and a little time to make preserved lemons!

24

Check out this delicious recipe!


See the full directions on my site
1 1/2 Cups Raw almonds ( 8oz )
3 Tbsp Honey ( Divided )
3/4 Cup Unsweetened Coconut flakes
3 oz Dark chocolate ( divided )
3/4 Cup Grass-Fed Chocolate Whey Protein Powder ( divided )
1/4 Cup Cocoa powder ( Plus 2 tbsp )
15 oz Full fat coconut milk ( Chilled overnight )
6-8
Preheat your oven to 350 degrees and line 2 large[baking sheets[/url]with parchment paper or a [url href="http://amzn.to/1VtzgHi" target="_blank" rel="nofollow"]silpat.|http://amzn.to/1Vtzhen" ...
See the full directions on my site
Nutritions

Calories
176

Sodium
232mg
9% DV

Fat
7g
11% DV

Protein
8g
16% DV

Carbs
18g
6% DV

Fiber
2g
10% DV
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