Condiments

Preserved Lemons

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Amy in the Kitchen

Learn how to make Preserved Lemons that can be used to add intense lemon flavor to dressings, hummus, tapenades, meats and more! All you need is 2 ingredients, a mason jar and a little time to make preserved lemons!

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Check out this delicious recipe!


See the full directions on my site

SABUDANA KHICHDI

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Sabudana Khichdi is one of the simplest recipes I've ever made, It is delicately soft, crunchy peanuts and mashed potatoes together make it obsessive worthy!

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Recipe Link:- https://nithisclickncook.com/sabudana-khichdi/


See the full directions on my site