Pulled Pork Nachos
Whether you use leftover slow cooker pulled pork from a previous meal, smoked pork from the local bbq joint, or a pack of store-bought pulled pork, these loaded Pulled Pork Nachos are a flavorful, easy dinner with just 5 ingredients and about 15 minutes of prep. Serve them with a side of coleslaw for a quick weeknight dinner, or set them out with a toppings bar for a crowd-pleasing appetizer at your next Game Day gathering!
1 lb. pulled smoked pork
4 c grated cheese ( try cheddar, Monterey Jack, Pepper Jack, Colby, or a combination of these )
1/2 c pickled jalapenos
- Preheat oven to 425°F. Grease a large rimmed baking sheet or roasting pan.
- Arrange half of the tortilla chips on the prepared pan. Top chips with half of the pulled pork, half of the cheese,...
See the full directions on my site