Pumpkin Cheesecake
10
This delectable pumpkin cheesecake is a cream cheese based delight blended with festive fall spices and baked in an easy to make graham cracker crust. It is perfect for all of your holidays, parties and special occasions.
10
1 1/2 cups graham cracker crumbs
6 tablespoons butter melted
1 1/2 tablespoons sugar
1 1/3 cups brown sugar
3 large eggs beaten
1 can (15 ounces) pumpkin puree
1/4 cup sour cream
1 teaspoon vanilla
2 teaspoons pumpkin pie spice
1 1/2 tablespoons flour
6 tablespoons butter melted
1 1/2 tablespoons sugar
1 1/3 cups brown sugar
3 large eggs beaten
1 can (15 ounces) pumpkin puree
1/4 cup sour cream
1 teaspoon vanilla
2 teaspoons pumpkin pie spice
1 1/2 tablespoons flour
- reheat oven to 350 degrees. Grease sides of a 9 inch spring-form pan. Cut a 9 inch circle out of parchment paper and place in the bottom of the pan.
- In a medium bowl mix together graham...
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Nutritions
Calories
343
Sodium
208mg
8% DV
Fat
11g
17% DV
Protein
3g
6% DV
Carbs
58g
20% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
29%
Polysaturated Fat
1g
12%
Monosaturated Fat
3g
23%
Cholesterol
22mg
7%
Sodium
208mg
8%
Potassium
157mg
4%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
8%
Sugar
41g
82%
Vitamin A
461IU
9%
Vitamin B6
0.08mg
4%
Vitamin C
1.0mg
1%
Calcium
49mg
4%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
