Pumpkin Cheesecake French Toast Loaf

Deanna Samaan
February 27, 2017
25

Alternating layers of pumpkin and a cheesecake filling baked up in a sweet french toast loaf. A recipe from Seduction in the Kitchen

1 small can of pumpkin pie filling


8 oz cream cheese, soften


3 tablespoon sugar


1 teaspoon vanilla


1 tablespoon milk


1/4 cup pecans, chopped


12 slices day-old white bread


8 oz. butter (chilled and sliced)


!batter


1 cup heavy cream


4 large eggs


1/2 tsp. vanilla


1/4 tsp. cinnamon
In a small bowl, mix together the cream cheese, sugar, vanilla, and milk. Set it aside. Liberally spray a loaf pan with cooking spray. Layer three slices day old bread on bottom of pan. Spread the pumpkin...
See the full directions on my site
Nutritions

Calories
5020

Sodium
1055mg
43% DV

Fat
443g
681% DV

Protein
37g
75% DV

Carbs
61g
21% DV

Fiber
13g
52% DV