Pumpkin Dump Cake

40
8
2 ( 15 oz pumpkin canned )
16 oz evaporated milk
1 tbs pumpkin spice seasoning
1 tsp pure vanilla extract
1 cup sugar
4 eggs
1 package yellow cake mix
1 cup chopped pecans
1 cup butter
Preheat oven to 350 degrees F. Grease a 9x13 pan In a large mixing bowl, add pumpkin, pumpkin seasoning, eggs, milk and vanilla. Pour into the prepared pan. Sprinkle cake mix over pumpkin mixture...
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Nutritions

Calories
747

Sodium
533mg
22% DV

Fat
38g
58% DV

Protein
10g
21% DV

Carbs
87g
29% DV

Fiber
3g
13% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.