Desserts
December 09, 2013
Calories
201
Sodium
107mg
4% DV
Fat
11g
18% DV
Protein
1.0g
2% DV
Carbs
22g
7% DV
Fiber
1g
4% DV
Pumpkin Gingerbread Trifle
53
12
2 (14-ounce) packages gingerbread mix
1 (5.1-ounce) box cook-and-serve vanilla pudding mix
1 (30-ounce) can pumpkin pie filling
1/2 cup packed brown sugar
1/3 teaspoon ground cardamom or cinnamon
1 (12-ounce) container frozen whipped topping
1/2 cup gingersnaps, optional
1 (5.1-ounce) box cook-and-serve vanilla pudding mix
1 (30-ounce) can pumpkin pie filling
1/2 cup packed brown sugar
1/3 teaspoon ground cardamom or cinnamon
1 (12-ounce) container frozen whipped topping
1/2 cup gingersnaps, optional
Bake the gingerbread according to the package directions; cool completely.
Meanwhile, prepare the pudding and set aside to cool.
Stir the pumpkin pie filling, sugar, and cardamom into the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
201
Sodium
107mg
4% DV
Fat
11g
18% DV
Protein
1.0g
2% DV
Carbs
22g
7% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
17%
Polysaturated Fat
1g
8%
Monosaturated Fat
6g
42%
Cholesterol
1mg
0%
Sodium
107mg
4%
Potassium
77mg
2%
Protein
1.0g
2%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
4%
Sugar
13g
26%
Vitamin A
709IU
14%
Vitamin B6
0.13mg
6%
Vitamin C
0.6mg
1%
Calcium
25mg
2%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
