Pumpkin Roll

24

A Pumpkin Roll is a thin, moist pumpkin cake with or without walnuts, filled with a creamy frosting mixture and wrapped into a swirl of sweet heaven!

10
Cake:
3/4 cup all-purpose or cake flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground Saigon cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon Kosher salt
3 large eggs
1 cup granulated white sugar
2/3 cup pumpkin puree
1 cup chopped walnuts or pecans ( optional )
confectioner's sugar ( for dusting )
Filling:
8 ounces cream cheese
1 cup confectioner's sugar
6 tablespoons unsalted butter
1 teaspoon pure vanilla extract
orange sugar sprinkles ( optional )
  • Preheat oven to 375 degrees F. Grease a 15 x 10 inch jelly roll pan. Line with parchment paper going over the edges. Lightly flour the parchment paper. Lightly sprinkle confectioner's sugar evenly...
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Nutritions

Calories
355

Sodium
248mg
10% DV

Fat
17g
27% DV

Protein
7g
14% DV

Carbs
34g
11% DV

Fiber
2g
9% DV
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