Desserts

Pumpkin Spice Bars

The Belly Rules
October 18, 2018
134
24
2 cups graham cracker or gingersnap crumbs
7 Tbsp. butter ( melted )
1 2/3 cups plus 1/4 cup sugar ( divided )
2 cups flour
2 tsp. cinnamon
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
4 eggs
1 can (15 ounces) pummpkin puree
1 cup vegetable oil
1 can (16 ounces) cream cheese frosting
Halloween sprinkles
Preheat oven to 350 degrees F. Line a 15 x 11-inch pan with foil; set aside. In a small bowl, mix graham creacker crumbs , butter and 1/4 cup sugar until well combine. Spread mixture into prepared...
See the full directions on my site
Nutritions

Calories
472

Sodium
408mg
17% DV

Fat
25g
39% DV

Protein
3g
7% DV

Carbs
52g
17% DV

Fiber
2g
8% DV