Desserts
October 10, 2014
Calories
269
Sodium
64mg
2% DV
Fat
20g
32% DV
Protein
5g
11% DV
Carbs
15g
5% DV
Fiber
1g
6% DV
Pumpkin Spice Crepes
14
Crepes made with pumpkin puree and stuffed with a cinnamon mascarpone filling.
10
For the crepes
1 1/2 cups milk
1 cup all purpose flour
1 egg
1 teaspoon vegetable oil
1/4 teaspoon baking powder
2 teaspoons pure vanilla extract
1 1/2 teaspoons pumpkin pie spice
1/2 cup pumpkin puree
1/4 cup water
For the filling
1 cup heavy cream
8 ounces mascarpone cheese, room temperature
1/2 cup confectioners' sugar, sifted
1/4 teaspoon cinnamon
1 1/2 cups milk
1 cup all purpose flour
1 egg
1 teaspoon vegetable oil
1/4 teaspoon baking powder
2 teaspoons pure vanilla extract
1 1/2 teaspoons pumpkin pie spice
1/2 cup pumpkin puree
1/4 cup water
For the filling
1 cup heavy cream
8 ounces mascarpone cheese, room temperature
1/2 cup confectioners' sugar, sifted
1/4 teaspoon cinnamon
For the crepes
In a blender or with hand mixer, combine all ingredients. Blend until smooth. Batter should be very thin. If batter is too thick, add a little more water, one tablespoon at a time.
Heat a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
269
Sodium
64mg
2% DV
Fat
20g
32% DV
Protein
5g
11% DV
Carbs
15g
5% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
12g
60%
Polysaturated Fat
0.79g
4%
Monosaturated Fat
7g
49%
Cholesterol
76mg
25%
Sodium
64mg
2%
Potassium
135mg
3%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
2g
4%
Vitamin A
556IU
11%
Vitamin B6
0.37mg
18%
Vitamin C
1mg
2%
Calcium
117mg
11%
Iron
1mg
7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
