Main Dishes

Pumpkin Spice Waffles

51

These Pumpkin Spice Waffles are crispy on the outside, tender on the inside, and filled with cozy fall flavors!

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons pumpkin pie spice
1/2 cup light brown sugar
1 (15 ounce) can pure pumpkin
2 eggs, yolks and white separated
1 1/4 cup plain Greek yogurt
3/4 cup milk, any kind
1 teaspoon vanilla extract
Preheat waffle iron according to your model\\\'s directions. In a large bowl, combine the flour, baking powder, baking soda, salt, and pumpkin pie spice. Set aside. In a medium bowl, add brown sugar,...
See the full directions on my site
Nutritions

Calories
2252

Sodium
2965mg
123% DV

Fat
29g
45% DV

Protein
64g
128% DV

Carbs
453g
154% DV

Fiber
40g
160% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV