Quick and Easy Indian Okra Recipe with Air Fryer

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Quick and Easy Indian Okra Recipe with Air Fryer. Make your okra extra crispy and quicker using this must have kitchen gadget.

An easy fresh okra recipe that can be cooked within minutes without the slime! This Indian Okra Recipe with an Air Fryer cooking option is packed with spices such as turmeric, mustard seeds, cumin seeds, and coriander powder. It is vegan and can be cooked with a crispy finish. Your love for this healthy green vegetable is about to increase, trust me.

About currymommy:thecurrymommy.com is one of the most popular women based food and lifestyle blog sites in USA. At thecurrymommy.com, you'll find lots of recipes for classic favorites, as well as unique Indian recipes that mingle modern flavors with traditional tastes. All recipes include stepwise pictures which makes it easy even for beginners to cook. Hope you enjoy it!

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1 lb fresh okra, trimmed and cut small
1/2 tsp cumin seeds
1 tbsp coriander powder
1/2 tsp turmeric powder
1/2 tsp garlic, finely chopped (or 3 large cloves of garlic that can be tossed in whole when cooking)
1 tbsp oil
1/2 cup red potato, skinned and chopped small
1/4 tsp hing
green chili peppers, finely blended (I add 2 thai chilies)
salt
ADDITIONAL INGREDIENTS IF AIR FRYING:
turmeric
oil

AIR FRY OKRA (optional)

  1. Toss the cut okra in some oil and turmeric powder . Then air fry them at 400 degrees for 5 minutes. Toss and air fry again for an additional 5 minutes. Timing may...

See the full directions on my site
Nutritions

Calories
70

Sodium
15mg
0% DV

Fat
3g
6% DV

Protein
1g
3% DV

Carbs
6g
2% DV

Fiber
1g
6% DV