Quick and Easy Spinach Lasagna

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This quick and easy spinach lasagna recipe is a simple and cozy casserole that comes together with just 20 minutes of prep! Full of vegetables and three different types of gooey, melty cheese, the healthy dinner is a delicious comfort food classic that the whole family will love. Serve the vegetarian lasagna with a side of garlic bread or focaccia and a crisp Caesar salad.

8
10 oz package frozen chopped spinach
15 oz ricotta cheese
2 c shredded mozzarella
1/2 c grated Parmesan cheese
1 egg
1 T chopped fresh basil
1/2 t dried oregano
1/2 t salt
1/2 t garlic powder
Pinch ground nutmeg
2 (¾ cups) marinara sauce
9 oven-ready no boil lasagna noodles
  • Preheat oven to 400°F. Grease a deep 9 x 13-inch baking dish; set aside.
  • Squeeze all of the liquid out of the spinach. I like to use a dish towel for this, and just keep squeezing until you...
    See the full directions on my site
Nutritions

Calories
724

Sodium
1599mg
66% DV

Fat
36g
56% DV

Protein
49g
98% DV

Carbs
40g
13% DV

Fiber
4g
17% DV