Quick Garlic Pickles

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I love pickles, like REALLY love pickles! I’m a bit picky about my pickles though, they need to be crisp and great simple flavor. My favorite is a good garlic pickle… yes this Italian girl also can’t get enough garlic! The other night I remembered that I had an English cucumber that I hadn’t yet used and decided to give homemade Quick Garlic Pickles a whirl. Lets just say, I ate almost all of them myself… they are easy and delicious! These are so incredibly easy, you just might never buy store

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1 english cucumber, sliced into rounds
1 cup water
2-3 garlic cloves rough chop
2 tsp salt
1 Tbsp sugar
¼ cup white vinegar
a pinch of peppercorns
Add the water, garlic, salt, sugar and vinegar to a pot, cover and simmer for 10 minutes. Cool the liquid completely then pour over the sliced cucumber in a shallow dish. Cover and refrigerate for a couple...
See the full directions on my site
Nutritions

Calories
78

Sodium
4724mg
196% DV

Fat
9g
14% DV

Protein
3g
7% DV

Carbs
18g
6% DV

Fiber
4g
16% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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