Quick Moroccan Spiralizer Carrot Rice

April 18, 2016

177

Made with fresh carrots, this quick, delicious Moroccan rice dish has a subtle sweetness that will delight your senses. Since it\\\'s only mildly spiced, your kids will love it. If you use a spiralizer for cutting the carrots, you\\\'ll spend less time in the kitchen. This treat is ready is just 15 minutes!

10 Large Carrots (peeled)
1Tbsp Olive Oil
1Tsp Garlic Puree
1 Tsp Cinnamon
1Tsp Turmeric
1Tsp Ginger Puree
2Tbsp Coriander
Salt & Pepper

Using your Spiralizer cut up your carrots into long stringy pieces. In a wok add your garlic puree, carrots, olive oil and cook for five minutes on a medium heat. Add your seasoning and cook for another 5...
See the full directions on my site

Nutritions

Calories
532

Sodium
883mg
36% DV

Fat
2g
3% DV

Protein
12g
24% DV

Carbs
124g
42% DV

Fiber
39g
159% DV