Side DishesSeptember 24, 2013
Calories
137
Sodium
814mg
33% DV
Fat
2g
3% DV
Protein
3g
6% DV
Carbs
32g
11% DV
Fiber
5g
22% DV
Quick Pickled Beets
188
This is a quick, easy way to make pickled beets with a small quantity without all the hassle of pickling spices and canning. And did I mention delicious.
6
7 fresh red beets
1 3/4 tsp salt, divided
1/2 cup sugar
1/2 cup apple cider vinegar
1 cup water
1 3/4 tsp salt, divided
1/2 cup sugar
1/2 cup apple cider vinegar
1 cup water
Cut the tops and bottoms of the beets off. In a saucepan, place beets in water just enough to cover the beets. Add 3/4 tsp of salt. Bring to a boil over medium high heat. Once boiling, reduce heat to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
137
Sodium
814mg
33% DV
Fat
2g
3% DV
Protein
3g
6% DV
Carbs
32g
11% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.8200000000000001g4%
Polysaturated Fat0.8800000000000001g5%
Monosaturated Fat0.8300000000000001g5%
Cholesterol2mg0%
Sodium814mg33%
Potassium531mg15%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber5g22%
Sugar27g54%
Vitamin A52IU1%
Vitamin B60.89mg44%
Vitamin C8mg14%
Calcium30mg3%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.