Quinoa Chili Verde
1
Quinoa chili verde is hearty and satisfying with lots of smoky flavor!
1 lb ground pork
1 large poblano pepper
3/4 pound medium tomatillos
5 cloves of garlic
1 cup onion, chopped
1 t oregano
salt to taste
2 cups chicken broth
14 oz can corn, drained
2 cups cooked quinoa
1 large poblano pepper
3/4 pound medium tomatillos
5 cloves of garlic
1 cup onion, chopped
1 t oregano
salt to taste
2 cups chicken broth
14 oz can corn, drained
2 cups cooked quinoa
Preheat oven to broil. On a foil lined baking sheet, place poblano peppers, tomatillos, halved and skin side up, and 3 cloves of garlic (skins on). Broil for about 7-8 minutes, turning the pablano as you...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5847
Sodium
2063mg
85% DV
Fat
281g
433% DV
Protein
142g
284% DV
Carbs
271g
92% DV
Fiber
47g
191% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat76g383%
Polysaturated Fat60g381%
Monosaturated Fat144g900%
Cholesterol324mg108%
Sodium2063mg85%
Potassium4730mg135%
Protein142g284%
% DAILY VALUE*
Total Carbohydrate
Fiber47g191%
Sugar24g49%
Vitamin A790IU15%
Vitamin B68mg437%
Vitamin C171mg286%
Calcium376mg37%
Iron27mg152%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.