DessertsFebruary 17, 2017
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
Ragi Halwa Recipe
An easy, healthy and lip smacking Halwa made of Ragi needs less ghee than the Wheat Halwa and It tastes more delicious.
3
Ghee 2 Teaspoons.
Finger millets flour 1 Cup.
Raisins 10 Numbers.
Almonds 8 Numbers.
Cashew nut 8 Numbers.
Milk 1 Cup.
Jaggery 1 Cup.
Cardamom powder 2 Pinch.
Finger millets flour 1 Cup.
Raisins 10 Numbers.
Almonds 8 Numbers.
Cashew nut 8 Numbers.
Milk 1 Cup.
Jaggery 1 Cup.
Cardamom powder 2 Pinch.
Heat ghee in a pan and add finger millets flour and roast it.
To it add raisins, almonds, cashew nut and roast it for 2 mins.
Add milk and mix nicely.
Boil water in a pan and add jaggery and boil it to make syrup.
Add this syrup, cardamom powder to above finger millet mixture pan and mix nicely.
Cook it for 3-4 mins, by stirring so that it form a nice single mass.
Now ragi halwa is ready to serve.
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.