Rajasthani Papad Gathiya Curry

March 22, 2018

How to Make Rajasthani Papad Gathiya Curry just follow the simple step make Delicious Rajasthani Papad Gathiya Curry at with minimum stuff like Urad Dal Papad, Curd, cup, Red chilli powder, Gathiya sev. Papad Gathiya Curry is an authentic dish from Rajasthan and it has blast taste of Indian herbs and Spices which are used in it.

1 tbsp Vegetable oil
1 tsp Cumin seeds
1/2 tsp Heeng
2-3 Dry red chilli
1/4 tsp Methi seeds
1/2 tsp Turmeric powder
1/2 tsp Roasted cumin powder
1 tsp Coriander powder
3/4 Urad Dal Papad ( cut into small pieces )
1/2 cup Curd ( Whisked with 1 tsp Maida )
1 tsp Red chilli powder
1/2 cup Gathiya sev

1. Heat water in a pan.
2. Once the water comes to a boil, add papad and cook for a minute.
3. Drain and keep aside. Heat oil in a pan. Once the oil is hot, add cumin seeds, heeng and dry red...

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Nutritions

Calories
97

Sodium
16mg
0% DV

Fat
6g
9% DV

Protein
3g
6% DV

Carbs
11g
3% DV

Fiber
1g
7% DV