Appetizers
October 15, 2015
Calories
158
Sodium
269mg
11% DV
Fat
2g
3% DV
Protein
7g
14% DV
Carbs
28g
9% DV
Fiber
3g
14% DV
Ranch Fried Pickles
50
Ranch Fried Pickles! This is the perfect addicting snack or sandwich topper! Try to eat only a handful, I dare you!
6
1 ounce (1 packet) ranch seasoning
1 cup flour (I used whole wheat)
1 cup skim milk
¼ cup pickle juice (from the jar)
2 cups dill or bread and butter pickle chips
vegetable oil for frying
1 cup flour (I used whole wheat)
1 cup skim milk
¼ cup pickle juice (from the jar)
2 cups dill or bread and butter pickle chips
vegetable oil for frying
1. In a shallow bowl whisk together the ranch seasoning, flour, milk, and pickle juice. Whisk until a sticky batter forms.
2. Place pickles (you might work in batches) into batter and coat both sides.
3. In...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
158
Sodium
269mg
11% DV
Fat
2g
3% DV
Protein
7g
14% DV
Carbs
28g
9% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.68g
3%
Polysaturated Fat
0.95g
5%
Monosaturated Fat
0.96g
6%
Cholesterol
3mg
1%
Sodium
269mg
11%
Potassium
636mg
18%
Protein
7g
14%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
14%
Sugar
2g
5%
Vitamin A
1056IU
21%
Vitamin B6
0.5mg
25%
Vitamin C
9mg
15%
Calcium
357mg
35%
Iron
2mg
15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.