Ranch Style Beans

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Tender pinto beans, zesty spices, and a thick gravy all come together in this simple, affordable, and easy recipe for homemade Ranch Style Beans! Simmer them on the stovetop or prepare them in a Crock Pot — the flavorful dish is a perfect Southwestern side for your next cookout or a hearty vegetarian dinner option. The beans would be perfect for camping, too!

8
16 oz dried pinto beans
1 qt water
6 oz tomato paste
1 small onion
2 cloves garlic
1 T chili powder
1 t cumin
1 t paprika
2 t salt
1 t brown sugar
1/2 t black pepper
  1. Rinse beans. Place in a large pot and cover with 7 cups of water. Let stand 6-8 hours, or overnight. Drain and return beans to pot.
  2. Add 1 quart (4 cups) of fresh water to the pot with the...
    See the full directions on my site
Nutritions

Calories
205

Sodium
628mg
26% DV

Fat
4g
6% DV

Protein
12g
25% DV

Carbs
39g
13% DV

Fiber
10g
43% DV