Desserts

Raspberry Almond Galette

59

No soggy bottoms here! A crisp, buttery crust layered with sliced almonds then topped with a fresh raspberry filling!

8
1 prepared pie crust (recipe on blog)
2 cups fresh raspberries
2 tablespoons raspberry jam (I use Bonne Maman)
1 tablespoon cornstarch
1 tablespoon granulated sugar
1/4 teaspoon almond extract
Preheat the oven to 400 degrees and line a baking sheet with parchment paper Carefully stir together the raspberries, jam, cornstarch, sugar and almond extract. Set aside Remove the pie crust dough from the...
See the full directions on my site
Nutritions

Calories
58

Sodium
29mg
1% DV

Fat
1g
2% DV

Protein
0.6g
1% DV

Carbs
11g
3% DV

Fiber
2g
9% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

The post Slow Cooker Black Bean and Corn Salsa Chicken {Freezer Meal} Recipe appeared first on Six Sisters' Stuff.