Raspberry Cheesecake Mousse
Light and airy mousse with delicious cheesecake and raspberry flavor.
1 tablespoon lemon jucie
1 tablespoon granulated sugar
2/3 cup heavy whipping cream
3/4 cup powdered sugar, divided
8 ounces cream cheese, room temperature
1 teaspoon vanilla extract
In a blender or food processor, add in the raspberries, lemon juice and sugar. Purée until the mixture is smooth.
In a large bowl, using an electric mixer with whisk attachment, beat the heavy...
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