Desserts

Raspberry Jam Squares

57
24
2 sticks butter ( softened )
1 cup sugar
2 egg yolks
2 cups flour
1 cup chopped nuts
1/2 to 3/4 cup raspberry jam
Cream the butter and sugar. Add egg yolks and blend well. Add flour and fold in nuts. Put half the batter into an 8-inch square pan. Spread jam on top. Take the remaining batter and pat out to lay on...
See the full directions on my site
Nutritions

Calories
262

Sodium
118mg
4% DV

Fat
17g
26% DV

Protein
3g
7% DV

Carbs
18g
6% DV

Fiber
0.7g
2% DV