Raw Mango Rice
A bowl of flavourful, aromatic rice made of raw mangoes and peanuts, which is a south Indian vegetarian recipe.
1 raw mango ( about 150g, peeled and grated about ¼ cup )
1 teaspoon mustard seeds
1/2 teaspoon fenugreek seeds ( optional )
1 dried red chili ( whole )
4-5 curry leaves
3 tablespoons roasted peanuts
2 teaspoons black gram dal ( lentils )
1/2 teaspoon turmeric ( ground )
1 teaspoon salt
2 tablespoons coconut oil
2 tablespoons cilantro for garnish
Heat oil in a wok or deep frying pan on medium heat. Add mustard, fenugreek seeds, dried red chili, and curry leaves and stir for half a minute.
When the mustard starts to sizzle and pop, add...
See the full directions on my site