Real Southern Cream Corn

April 02, 2015

My mom got this recipe from a friend when we lived in Georgia. It is so perfectly rich and creamy and a must have at every big family dinner we have.

16-20 oz bag frozen corn
1 cup whipping cream
1 cup milk
6 tsp sugar
pinch cayenne pepper
1 tsp salt
2 TBS butter
3 TBS flour

Stir together corn, cream, milk, sugar, pepper and salt. Bring to a boil, simmer 5 minutes. In a separate container, melt butter, then mix flour into it. Add in enough liquid from the cream corn mixture...
See the full directions on my site

Nutritions

Calories
1294

Sodium
643mg
26% DV

Fat
82g
127% DV

Protein
5g
10% DV

Carbs
16g
5% DV

Fiber
2g
10% DV