Main Dishes

Red Lentil Christmas “Meatloaf”

Shy Strawberry
April 05, 2018
31

Christmas Eve is fast approaching and before we know it the festive period will have been and gone again. But what would be the most delicious way to start the wonderful Christmas holiday? Of course, it's with our tasty Red Lentil Christmas "Meatloaf".

8
250 g dried red lentils
200 g white onion, finely chopped
20 g garlic, minced
50 g celery ribs, chopped
400 g cooked brown rice
30 ml olive oil
60 ml barbecue sauce (vegan friendly)
0.25 tsp salt
0.25 tsp Italian seasoning
  1. Boil the lentils in water until tender enough for mashing (about 30 minutes). Drain well.
  2. Meanwhile, heat olive oil in a pan. Sauté onion, garlic, and celery until onions turn soft and...

See the full directions on my site
Nutritions

Calories
377

Sodium
264mg
11% DV

Fat
6g
9% DV

Protein
13g
27% DV

Carbs
66g
22% DV

Fiber
12g
49% DV