Sauce
May 10, 2019
See the full directions on my site
Calories
772
Sodium
1287mg
53% DV
Fat
21g
33% DV
Protein
26g
53% DV
Carbs
120g
41% DV
Fiber
34g
138% DV
Red Pepper Romesco sauce
155
Creamy, versatile red pepper Romesco sauce is easy to make, full of flavor and oil free. Romesco is a dip, spread and sauce all in one simple recipe.
10 (half cup servings)
6 red bell peppers
2 medium tomatoes ( 4 small tomatoes will also work )
3 cloves garlic
1/4 cup raw almonds
1/4 cup hazelnuts
1 tsp. smoked paprika
1 1/2 tbsp. red wine vinegar
1/2 tsp. salt ( optional )
2 medium tomatoes ( 4 small tomatoes will also work )
3 cloves garlic
1/4 cup raw almonds
1/4 cup hazelnuts
1 tsp. smoked paprika
1 1/2 tbsp. red wine vinegar
1/2 tsp. salt ( optional )
Preheat the oven to 450°F (230°C).
Prepared the red peppers, by cleaning them and cutting them into quarters. Peel the garlic and leave whole. Wash the tomatoes and cut the brown core out....
See the full directions on my site
Nutritions
Calories
772
Sodium
1287mg
53% DV
Fat
21g
33% DV
Protein
26g
53% DV
Carbs
120g
41% DV
Fiber
34g
138% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
12%
Polysaturated Fat
4g
30%
Monosaturated Fat
14g
91%
Cholesterol
21mg
7%
Sodium
1287mg
53%
Potassium
5082mg
145%
Protein
26g
53%
% DAILY VALUE*
Total Carbohydrate
Fiber
34g
138%
Sugar
72g
145%
Vitamin A
39043IU
780%
Vitamin B6
4mg
211%
Vitamin C
1317mg
2196%
Calcium
261mg
26%
Iron
9mg
53%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.