Red Skin Fries And Roasted Garlic Dipping Sauce
27
A healthier version for French Fries and Ketchup alternative. A recipe from Seduction in the Kitchen.
4 Red Skin Potatoes
1/4 cup olive oil + 1 tablespoon
1 garlic bulb
1 tablespoon flavored vinegar (balsamic, red wine, apple cider, etc)
Salt and pepper to taste
1/4 cup olive oil + 1 tablespoon
1 garlic bulb
1 tablespoon flavored vinegar (balsamic, red wine, apple cider, etc)
Salt and pepper to taste
Take off a few the outer layers of skin off the garlic, then slice off the tops of the cloves. Drizzle with a little olive oil and roast it. I was lucky, I got at a rummage sale this automatic roaster, I...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
891
Sodium
3558mg
148% DV
Fat
73g
113% DV
Protein
28g
57% DV
Carbs
68g
23% DV
Fiber
10g
41% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat11g55%
Polysaturated Fat15g93%
Monosaturated Fat47g298%
Cholesterol39mg13%
Sodium3558mg148%
Potassium11mg0%
Protein28g57%
% DAILY VALUE*
Total Carbohydrate
Fiber10g41%
Sugar23g47%
Vitamin A8997IU179%
Vitamin B610mg516%
Vitamin C10mg17%
Calcium79mg7%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.