Rice Cooker Hainanese Chicken Rice

1
6 chicken drumsticks (approx 1 1/2 pounds)


Freshly ground black pepper.


2 Tbsp sesame oil


2 cups rice (uncooked) - use the measuring cup that came with your rice cooker!


3 cups chicken stock


1/2 inch of ginger, cut into thin strips


3 cloves garlic, chopped


3 pandan leaves, tied into a knot (optional)


scallions for garnish


hot sauce (recommended: sriracha or sambal oelek) for serving
Rub sesame oil on chicken drumsticks. Top with a pinch of black pepper. Let marinade for about 20 minutes. Wash and drain rice. Put in rice cooker. Add chicken stock, ginger, garlic and pandan leaves...
See the full directions on my site
Nutritions

Calories
4397

Sodium
1039mg
43% DV

Fat
328g
505% DV

Protein
53g
106% DV

Carbs
42g
14% DV

Fiber
13g
53% DV

Nothing tastes more like summer than a cold, refreshing glass of Old-Fashioned Blackberry Lemonade! Let the berries sit in a mason jar with sugar and water, squeeze in some lemons, and you've got an easy treat ready with just a few minutes of work. The perfect balance of sweet and tart, this fresh juice is a simple and delicious way to take advantage of ripe summer blackberries!

1 c fresh blackberries
1/2 c sugar
2 1/2 c boiling water
3/4 c freshly squeezed lemon juice
4
  1. Place the blackberries and the sugar in a quart jar. Fill the jar with boiling water; stir to dissolve the sugar. Let sit at room temperature until cool (at least 4 hours or overnight).
  2. To...
    See the full directions on my site
Nutritions

Calories
54

Sodium
8mg
0% DV

Fat
9g
14% DV

Protein
4g
8% DV

Carbs
16g
5% DV

Fiber
7g
30% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.