Rice Cooker Hainanese Chicken Rice

1
6 chicken drumsticks (approx 1 1/2 pounds)


Freshly ground black pepper.


2 Tbsp sesame oil


2 cups rice (uncooked) - use the measuring cup that came with your rice cooker!


3 cups chicken stock


1/2 inch of ginger, cut into thin strips


3 cloves garlic, chopped


3 pandan leaves, tied into a knot (optional)


scallions for garnish


hot sauce (recommended: sriracha or sambal oelek) for serving
Rub sesame oil on chicken drumsticks. Top with a pinch of black pepper. Let marinade for about 20 minutes. Wash and drain rice. Put in rice cooker. Add chicken stock, ginger, garlic and pandan leaves...
See the full directions on my site
Nutritions

Calories
4397

Sodium
1039mg
43% DV

Fat
328g
505% DV

Protein
53g
106% DV

Carbs
42g
14% DV

Fiber
13g
53% DV

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