Rice Pudding
12
This Rice Pudding Recipe is one of our family favorites. It is rich, lusciously creamy and is so darn easy to prepare. Whether you enjoy it warm with butter, milk and brown sugar or cold with cinnamon and nutmeg this recipe will quickly become one of your favorites.
8
3/4 cup medium grain white rice
1 1/2 cups water
1/2 teaspoon salt
1 egg
1/4 cup sugar
2 tablespoons butter
1/2 teaspoon vanilla extract
2 cups milk
1 1/2 cups water
1/2 teaspoon salt
1 egg
1/4 cup sugar
2 tablespoons butter
1/2 teaspoon vanilla extract
2 cups milk
In large saucepan bring water to a boil. Add rice and salt; bring back..... please see link for full recipe directions.
See the full directions on my site
Nutritions
Calories
96
Sodium
197mg
8% DV
Fat
5g
8% DV
Protein
3g
6% DV
Carbs
11g
4% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
16%
Polysaturated Fat
0.76g
4%
Monosaturated Fat
1g
10%
Cholesterol
26mg
8%
Sodium
197mg
8%
Potassium
99mg
2%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
5%
Sugar
9g
19%
Vitamin A
271IU
5%
Vitamin B6
0.72mg
36%
Vitamin C
2mg
4%
Calcium
89mg
8%
Iron
0.78mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.