Rice Pudding

13

This Rice Pudding Recipe is one of our family favorites. It is rich, lusciously creamy and is so darn easy to prepare. Whether you enjoy it warm with butter, milk and brown sugar or cold with cinnamon and nutmeg this recipe will quickly become one of your favorites.

8
3/4 cup medium grain white rice
1 1/2 cups water
1/2 teaspoon salt
1 egg
1/4 cup sugar
2 tablespoons butter
1/2 teaspoon vanilla extract
2 cups milk

In large saucepan bring water to a boil. Add rice and salt; bring back..... please see link for full recipe directions.


See the full directions on my site
Nutritions

Calories
96

Sodium
197mg
8% DV

Fat
5g
8% DV

Protein
3g
6% DV

Carbs
11g
4% DV

Fiber
1g
5% DV

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Our Mini Pumpkin Cinnamon Rolls are made from start to finish in only 30 minutes! Then I mixed the pumpkin with the cream cheese and now all I want to do all day long is make and eat these delicious Mini Pumpkin Cinnamon Rolls. These cinnamon rolls are perfect for the beginning baker. With just ...

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