Desserts

Rich and Creamy Homemade Whipped Cream

Jennifer Bassler
September 24, 2013
28

This is the creamiest and most delicious homemade whipped cream I have ever made. I usually double the recipe because whenever it's in the house, we always come up with other things to eat it with,,,it's that good! The attached picture shows it on homemade crepes (also on MRM).

8
1 cup heavy whipping cream
3 tbsp. powdered sugar
1 tsp vanilla ectract
Pour the heavy cream into a mixing bowl. The cream should be very cold and if you can refrigerate the bowl before mixing, that makes it work even better. Starting on low speed, and whip the cream for 30...
See the full directions on my site
Nutritions

Calories
114

Sodium
11mg
0% DV

Fat
10g
16% DV

Protein
0.6g
1% DV

Carbs
3g
1% DV

Fiber
0.3g
1% DV
Mixed

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