Desserts

Rich Chocolate Orange Brownies with a Tangy Orange Drizzle

34
170 g (3/4 cup) butter
90 g (7/8 cup) cocoa
100 g (1/2 cup) brown sugar
3 eggs
1/4 ( 1/2 teaspoon orange flavouring )
70 g (2/3 cup) icing ( confectioners' sugar )
1 ( 2 tablespoons fresh orange juice )
100 g white sugar
105 g all purpose flour ( plus 2 tbsp )
~ Prepare a brownie or cake tin. I used a 27cm x 27cm (10" x 10") baking dish, but the brownies were quite thin. If you want them thicker, use a slightly smaller pan and adjust your baking times...
See the full directions on my site
Nutritions

Calories
498181

Sodium
126787mg
5282% DV

Fat
43034g
66206% DV

Protein
2119g
4238% DV

Carbs
26972g
9174% DV

Fiber
3374g
13498% DV

Pumpkin Pie Cake Recipe

15

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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