Risotto Milanese πŸ₯˜


Risotto is a northern Italian dish and this particular risotto Milanese is an example of culinary tradition of the city of Milan. Risotto gets its bright, beautiful color and intense flavor from saffron with parmesan adding creamy, savory note.

  • Step 1. In a large saucepan cook the shallots in 2 tablespoons of the butter over medium heat until it's translucent and fragrant, about 5 minutes. The pan should be large enough to hold the rice...

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