Salads

Roasted Beet and Apple Salad

48

Roasted beets and apples tossed in olive oil, salt, and pepper then topped with walnuts and blue cheese.

1

1. Preheat oven to 350°F.

2. Wrap each beet tightly in aluminum foil. Place the wrapped beets in the preheated oven and roast for 1 hour or until tender. Unwrap beets and allow to cool. When beets ...
See the full directions on my site

Side Dishes

Chef Salad

47

This beautiful and delectable Chef Salad brings all the best hearty protein together with fresh tomatoes, cucumbers and seasoned croutons. This main meal salad is perfect for those busy spring nights and hot summer days.

1 small head romaine chopped
3 cups spring greens or torn Boston lettuce
4 hard boiled eggs peeled and quartered lengthwise
4 slices crispy cooked bacon
1/2 cup julienne strips deli style Swiss cheese
1/2 cup julienne strips deli style ham
1/2 cup julienne strips deli style turkey
1 cup sliced English cucumber (about 1/3 English cucumber)
1 cup halved grape tomatoes
1 cup seasoned croutons
2/3 cup cup salad dressing (ranch, chipotle ranch, avocado ranch, bleu cheese, Italian, honey mustard)
4
  1. Add romaine spring greens to a large bowl.
  2. Top the lettuce with eggs, bacon,.....

See the full directions on my site
Nutritions

Calories
387

Sodium
920mg
38% DV

Fat
17g
27% DV

Protein
21g
43% DV

Carbs
30g
10% DV

Fiber
6g
25% DV
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