Side Dishes

Roasted Brussels Spourts with Bacon and Balsamic

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http://pinterest.com/dinnersdishes/

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1 pound Brussels Sprouts, trimmed
4 strips bacon, chopped
? cup onion, chopped
1 Tbls olive oil
1 Tbls balsamic vinegar
salt and pepper to taste
Mix and roast for twenty minutes
See the full directions on my site
Nutritions

Calories
81

Sodium
13mg
0% DV

Fat
7g
11% DV

Protein
0.7g
1% DV

Carbs
2g
0% DV

Fiber
0.9g
3% DV