Roasted Butternut Squash
This roasted butternut squash is coated in brown sugar, maple syrup and seasonings, then roasted until tender and caramelized. The absolute best way to enjoy butternut squash!
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2 1/2 tbsp olive oil
2 tbsp brown sugar
2 tbsp maple syrup
salt and pepper to taste
1 tbsp chopped parsley ( optional )
- Preheat the oven to 400 degrees F. Coat a sheet pan with cooking spray.
- Arrange the squash cubes in a single layer on the pan.
- In a small bowl, whisk together the olive oil, brown...
See the full directions on my site