Main Dishes

Roasted European Sea Bass

69
AD Kitchen

This Roasted European Sea Bass recipe has no oil.And the taste is absolutely phenomenal.

1
250 g European Sea Bass fish
1/2 lemon juice
pinch salt
120 ml water
  • Preheat the oven to 350°F (180°C).
  • Gently wash the European Sea Bass with cold water and dry it with a piece of paper napkins. Score the fish 1½ inches apart between the pectoral fin and...
    See the full directions on my site
Nutritions

Calories
186

Sodium
8mg
0% DV

Fat
4g
6% DV

Protein
5g
10% DV

Carbs
48g
16% DV

Fiber
4g
19% DV