ROASTED GARLIC HORSERADISH MASHED POTATOES
483
3 pounds Yukon Gold potatoes ( peeled and quartered )
Cold water ( enough to cover the potatoes in a pot by one inch )
Kosher salt
½ cup butter ( room temperature )
½ cup half and half
½ cup sour cream
4 ounces cream cheese ( room temperature )
6 cloves roasted garlic
3 tablespoons prepared horseradish
Freshly cracked black pepper
Fresh chopped chives for garnish
Cold water ( enough to cover the potatoes in a pot by one inch )
Kosher salt
½ cup butter ( room temperature )
½ cup half and half
½ cup sour cream
4 ounces cream cheese ( room temperature )
6 cloves roasted garlic
3 tablespoons prepared horseradish
Freshly cracked black pepper
Fresh chopped chives for garnish
In a large pot, cover potatoes with enough cold water to cover by an inch. Add a healthy handful of salt to the water. The water should taste mildly salty. Bring to a boil and cook until the potatoes are...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2437
Sodium
806mg
33% DV
Fat
154g
237% DV
Protein
50g
101% DV
Carbs
195g
66% DV
Fiber
46g
187% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat102g514%
Polysaturated Fat7g46%
Monosaturated Fat43g273%
Cholesterol490mg164%
Sodium806mg33%
Potassium6288mg179%
Protein50g101%
% DAILY VALUE*
Total Carbohydrate
Fiber46g187%
Sugar24g48%
Vitamin A5501IU110%
Vitamin B63mg188%
Vitamin C172mg288%
Calcium876mg87%
Iron44mg249%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.