Side DishesMay 31, 2016
Calories
711
Sodium
412mg
17% DV
Fat
70g
107% DV
Protein
3g
6% DV
Carbs
5g
1% DV
Fiber
3g
14% DV
Roasted Lemon Parmesan Asparagus
1179
1 pound fresh asparagus, ends trimmed
3 tablespoons olive oil
Salt and pepper, to taste
Juice of 1 lemon
1/4 cup plus 2 tablespoons grated Parmesan cheese
3 tablespoons olive oil
Salt and pepper, to taste
Juice of 1 lemon
1/4 cup plus 2 tablespoons grated Parmesan cheese
Preheat oven to 425F. Line a large baking pan with parchment paper or light coat with non-stick cooking spray.
Arrange asparagus on an even layer on baking pan. Drizzle with olive oil and season with salt...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
711
Sodium
412mg
17% DV
Fat
70g
107% DV
Protein
3g
6% DV
Carbs
5g
1% DV
Fiber
3g
14% DV
