Side DishesJanuary 03, 2019
See the full directions on my site
Calories
81
Sodium
600mg
25% DV
Fat
6g
10% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
4% DV
Roasted Spanish Potatoes with Paprika and Parsley
56
These Roasted Spanish Potatoes with Paprika and Parsley are seriously one of the best potato side dishes ever! Made with simple ingredients, loaded with an amazing texture and flavor, easy to make and done in under 40 minutes.
4
3 medium yukon gold potatoes
2 tbsp extra virgin olive oil
1 tsp sweet smoked Spanish smoked paprika
1 tsp garlic powder
1 tsp sea salt
1/4 tsp black pepper
1/4 cup freshly chopped parsley
2 tbsp extra virgin olive oil
1 tsp sweet smoked Spanish smoked paprika
1 tsp garlic powder
1 tsp sea salt
1/4 tsp black pepper
1/4 cup freshly chopped parsley
- Rinse 3 medium sized yukon gold potatoes under cold running water and pat them dry with a dish cloth, cut each potato into four quarters and cut each quarter into 6 evenly sized pieces, add the cut...
See the full directions on my site
Nutritions
Calories
81
Sodium
600mg
25% DV
Fat
6g
10% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g5%
Polysaturated Fat0.7400000000000001g4%
Monosaturated Fat4g30%
Cholesterol0.8600000000000001mg0%
Sodium600mg25%
Potassium145mg4%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar1g2%
Vitamin A34IU0%
Vitamin B60.16mg8%
Vitamin C4mg7%
Calcium30mg3%
Iron0.9400000000000002mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.